ASSESMENT OF SALES MANAGEMENT PRACTICE IN CASE OF AGP POULTRY, GUBRE BRANCH

dc.contributor.authorMARIAM BEROUK
dc.date.accessioned2024-04-16T12:07:24Z
dc.date.available2024-04-16T12:07:24Z
dc.date.issued2020-12
dc.description.abstractThe study mainly focuses on the assessing the sales management practice in AGP poultry factory in Gubre branch. The data is collected through primary and secondary data collection method. To collect primary data self-administered questionnaires are used. Whereas secondary data is collected via organizational records and written materials about the organization. The collected data is effectively processed, analyzed and presented by using percentage and tabulating. The study was guided by the following objectives, to assess the sales management practice in AGP poultry factory in Gubre branch, to identify how the factory trains and motivates the sales force and to point out how to solve customer complaintsen_US
dc.description.sponsorshipwolkite universtyen_US
dc.language.isoenen_US
dc.publisherWOLKITE UNIVERSITYen_US
dc.titleASSESMENT OF SALES MANAGEMENT PRACTICE IN CASE OF AGP POULTRY, GUBRE BRANCHen_US
dc.typeThesisen_US

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